Portobello mushrooms are a species of champignons. This mushroom tastes real nice and can become a great substitute for meat during Lent. You can make soups with it, cook over a grill and even make barbecue after marinating for just 15 minutes. I was making two kinds of dish from it – no-fast and Lenten. [...]
If there is a busy day ahead, you can afford to spend 30 minutes in the morning to prepare nutritious and hearty breakfast that’s good for you. You can use the frozen French vegetable mix and precooked chicken breast. The incomparable fragrance of celery root imparts piquancy to the dish, while carrot has much more [...]
The recipe for this ham is intended for a small child with food allergies, whose diet is very limited to just a few ‘safe’ products. This is why this recipe does not contain any additional spices or gelatin. I gotta say that ham turned out just fine. It keeps its shape and does not fall [...]
White chicken meat is one of most diet kinds. The disadvantage is that not every housewife can cook it to be juicy. Very often, it turns out dry if you do not marinate it or soak in carbonated water for instance. In this recipe, the meat does not lose its diet quality. On the opposite, [...]
Frittata is a traditional Italian dish. Essentially, it’s an omelet they make with meat, vegetables, pasta and cheese. The only rule here is to use food that’s not too juicy for frittata to bake faster. If you use tomatoes for your frittata, get rid of the seeds and strain off the juice. They sell special [...]
Light, fragrant and with a very delicate taste – this is how this sour turned out. The morning freshness of lemon grass counterbalanced the hot and thick fragrance of mango. The combination is magic!
I love fish in all possible variants and really enjoy soups. This is why I chose this traditional Portuguese soup usually cooked in wintertime. You can add some more red pepper when it’s especially cold outside. Rich fish stock with decent-sized salmon chunks of fresh salmon, fresh cod or anglerfish, along with the fragrance of [...]